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Author:Tilly, Chris 

Journal Article
Too many cooks?: changing wages and job ladders in the food industry

Consolidation and outsourcing in the food industry have created higher-paying food prep jobs, but also have erected barriers for lower-skilled workers trying to move up the ladder.
Regional Review , Issue Q 4 2003 / Q1 2004 , Pages 20-27

Journal Article
Good jobs or bad jobs: what does the evidence say?

New England Economic Review , Issue Jan , Pages 46-65

Journal Article
Big city labor markets - inner city workers

Regional Review , Issue Q4 , Pages 16-23

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