Journal Article
Too many cooks?: changing wages and job ladders in the food industry
Lane, Julia; Salzman, Harold; Tilly, Chris; Moss, Philip (2004-10)
Consolidation and outsourcing in the food industry have created higher-paying food prep jobs, but also have erected barriers for lower-skilled workers trying to move up the ladder.
Regional Review , Issue Q 4 2003 / Q1 2004 , Pages 20-27

Working Paper
The age of capital, the age of utilized capital, and tests of the embodiment hypothesis
Lane, Julia; McHugh, Richard (1986)
Working Papers , Paper 86-4

Working Paper
The decline of labor productivity in the 1970's: the role of embodied technological change
Lane, Julia; McHugh, Richard (1985)
Working Papers , Paper 86-5