Search Results
Journal Article
Beginning farmers and local food systems
Growing support for community-driven economic development, local food, and sustainability is one reason a diverse group of young people are going into farming.
Journal Article
The balance sheet of agriculture, 1962
Journal Article
Can rising exports sustain the farm boom?
Journal Article
The balance sheet of agriculture, 1952
Journal Article
How New York State's agriculture industry is staying competitive
We examine some of the challenges facing New York's agriculture industry and outline some innovative responses. We distinguish between two types of agriculture: commodities and value-added consumer foods. We show that commodities are a small fraction of the agriculture industry in New York State and are not a growing market segment, while value-added goods are the primary products of New York farms and represent a market segment that is growing significantly. We then briefly discuss important strategies that agricultural producers are using to remain competitive, including the adoption of ...
Journal Article
Balance sheet of agriculture, 1956
Journal Article
Recent developments in agriculture
Journal Article
The balance sheet of agriculture, 1950
Journal Article
Where’s the buzz?
Ninth District beekeepers stung by fewer honeybees; sticky issue for ag sector.