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Author:Barkema, Alan 

Journal Article
Agriculture and the GATT: a time for change

Economic Review , Volume 74 , Issue Feb , Pages 21-42

Journal Article
Agriculture in the former Soviet Union: the long road ahead

Economic Review , Volume 77 , Issue Q IV , Pages 79-85

Journal Article
The farm slump continues

The century's final year was one of frustration for U.S. agriculture - certainly not the way the industry had hoped to close the millennium. Farmers took pride> in their productivity, turning out the fourth bin-busting crop in a row and more red meat and poultry than ever before. But the big production collided with a still sluggish world market, holding down farm commodity prices. Still, farm income held up well above the average for the past decade, due to another big financial assistance package from Washington.> The farm slump will likely continue in the year ahead, although prospects for ...
Economic Review , Volume 85 , Issue Q I , Pages 43-55

Journal Article
A turning point in the farm recovery?

Economic Review , Volume 76 , Issue Jan , Pages 17-31

Journal Article
Processing food in farm states: an economic development strategy for the 1990s

Economic Review , Volume 75 , Issue Jul , Pages 5-23

Journal Article
The quiet revolution in the U.S. food market

Economic Review , Volume 76 , Issue May , Pages 25-41

Journal Article
The farm slump eases

Another big package of government financial aid cushioned the farm slump in 2000 but did little to lift agriculture's spirit. Overall, the industry's major financial indicators stayed remarkably healthy. Farmers delivered more red meat and poultry to supermarkets than ever before, and strong consumer demand in the robust U.S. economy boosted livestock prices and profits. But another big crop swamped still sluggish global markets, and weak crop prices held down farm incomes. In the end, help from Washington propped up the industry's financial indicators for the third consecutive year.> Barkema ...
Economic Review , Volume 85 , Issue Q IV , Pages 37-49

Journal Article
Farmland values: the rise, the fall, the future

Economic Review , Volume 72 , Issue Apr , Pages 19-35

Journal Article
The new U.S. meat industry

A new meat industry is rapidly emerging in the United States, as food retailers, meat processors, and farms and ranches coalesce into fewer and larger businesses. The industry?s rapid consolidation in recent years has triggered alarms that the industry?s new giants in retailing and processing could drive up food prices for consumers and drive down livestock prices for producers. How should public policy respond to the industry?s consolidation? And how can all participants in the industry?producers, processors, retailers, and consumers?benefit from its new structure?> Barkema, Drabenstott, and ...
Economic Review , Volume 86 , Issue Q II , Pages 33-56

Journal Article
U.S. agriculture charts a new course for the 1990s

Economic Review , Volume 75 , Issue Jan , Pages 32-49



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