Home About Latest Browse RSS Advanced Search

Federal Reserve Bank of Boston
Communities and Banking
Made in Vermont: protecting the rural working landscape
Mamie Marcuss

Like maple syrup and milk, farms are part of Vermont’s identity. Mamie Marcuss examines the impact of agriculture on the state’s economy and the ways in which Vermonters are working to sustain their rural heritage.

Download Full text
Cite this item
Mamie Marcuss, "Made in Vermont: protecting the rural working landscape" , Federal Reserve Bank of Boston, Communities and Banking, pages 10-18, number Spr, 2005.
More from this series
JEL Classification:
Subject headings:
Keywords: Rural areas ; Farm income - Vermont ; Farm produce - Vermont ; Agriculture - Vermont
For corrections, contact Catherine Spozio ()
Fed-in-Print is the central catalog of publications within the Federal Reserve System. It is managed and hosted by the Economic Research Division, Federal Reserve Bank of St. Louis.

Privacy Legal