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Federal Reserve Bank of Boston
Communities and Banking
Made in Vermont: protecting the rural working landscape
Mamie Marcuss
Abstract

Like maple syrup and milk, farms are part of Vermont’s identity. Mamie Marcuss examines the impact of agriculture on the state’s economy and the ways in which Vermonters are working to sustain their rural heritage.


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Mamie Marcuss, "Made in Vermont: protecting the rural working landscape" , Federal Reserve Bank of Boston, Communities and Banking, pages 10-18, number Spr, 2005.
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Keywords: Rural areas ; Farm income - Vermont ; Farm produce - Vermont ; Agriculture - Vermont
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Fed-in-Print is the central catalog of publications within the Federal Reserve System. It is managed and hosted by the Economic Research Division, Federal Reserve Bank of St. Louis.

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